“Grandma, why are your eyes so red?” asked my six-year-old grandson at the breakfast table.
I paused with my mouth full of blueberry pancakes, mumbling something about not sleeping well. That was only part of why my eyes looked like a crimson road map. The night before I had drunk two large glasses of pinot grigio, enjoying happy hour with my son and daughter-in-law after a long absence apart.
But the next morning my bloodshot eyes and a tired, puffy face stared back from my makeup mirror… along with a mildly blurry brain. I felt yucky after my grandson pegged that appearance.
As a young adult, I drank wine to fit in with my social crowd, celebrate victories, and relax at the end of a grueling week. I thought conversations at parties flowed easier with a wine glass in hand. Festive toasts were made at friends’ birthdays, weddings, anniversaries, holidays, and job promotions.
When a major publication featured my work, colleagues congratulated me with bottles of premium wine. Drinking went in tandem with joyful activities.
Before Covid crashed our lives in early 2020, I drank one glass of wine with dinner on Friday and Saturday nights. During the virtual lockdown period, that scenario soon repeated every evening. As the pandemic continued into a second year, I reduced my anxieties by pouring another glass while preparing the evening meal.
Research shows I wasn’t alone, as females consumed more alcohol during the epidemic. Indeed, a 41% increase in heavy drinking days happened among women since the pandemic’s start.
According to the National Institute on Alcohol Abuse and Alcoholism, women are especially sensitive to the negative effects of alcohol.
I’ve read several articles about how no amount of alcohol consumption improves our health. As we get older, it’s processed differently and can lead to more health risks.
Alcohol drinking in older adults can increase the risk of certain cancers, liver damage, diabetes, congestive heart failure, high blood pressure, brain damage, and immune system conditions. The risk of a stroke increases. Excess alcohol is also linked to dementia and Alzheimers.
Reading further, I found there’s a connection between alcohol and the risk of female breast cancer. There’s no safe level of drinking alcohol. The danger of “holiday heart syndrome” goes up with age. That’s another name for alcohol-induced atrial fibrillation or A-fib, which peaks during the week between Christmas and New Year’s Day.
Indeed, a recent study published in the journal Nature concluded that just one drink per day shrank the brains of most healthy middle-aged and older adults.
Although I received amnesty when I drank in my 20s, a pardon in my 70s wasn’t happening.
It’s true. I haven’t taken a single sip of wine in 12 months.
Two days after my grandson’s breakfast table comment about my red eyes, I wrote in my journal, “I’m done with wine!” That incident was the tipping point for me.
I shared my intention to go wine-free with several supportive friends who checked on my progress. My husband rooted for me, too. None of them were teetotalers; however, since my start date, one close friend gave up her daily wine routine at the recommendation of her doctor.
Drinking kombucha with a splash of sparkling water in a pretty wine glass became a good replacement beverage. My son introduced me to Heiniken 0.0% beer a few months ago. It’s a great alcohol-free drink when I’m out and about with friends.
I planned to start my new journey one day at a time, building to the six-month mark. To celebrate arriving at that target, I wrote “Jane Fonda and I Happily Agree About Drinking After 60.” Then I kept going toward my one-year goal of being wine-free. There was no back-sliding, although I had to hold steady when news came of a friend’s sudden death.
On December 14, 2022, I reached that milestone. I’m sure to stay on this path forever because of so many personal benefits including:
For sure, all these good things didn’t happen only because I no longer drink wine. But for me, the right decision was throwing away the corkscrew. I respect everyone’s choice of beverage, including relatives and friends who enjoy wine and other alcohol.
What habits have you adopted to help you lead a healthier lifestyle? How have they affected your life and health? Did you find support in friends and family?
Tags Healthy Aging
Teetotlars of course, ‘auto correct’
I have lost many dear friends who do not drink at all. My best friend from school days to endocrine disease, she was a total abstainer all her life, some 10 years ago. Another friend who nevers drinks a drop, as she’s allergic, had 3 stents put in last year. Relatives who were teatotalars died in their 60’s, while others who imbibed are still with us. I grew up in Italy, where back in the day the older folk in the countryside would go to the ‘osteria’ to play cards etc, drinking the local wine all day, most of them in advanced age. So, I believe it’s a personal choice, and to be pursued if it’s beneficial to you, but unfortunately the great health benefits to abstaining, are not that evident to me.
WTG on one year wine-free!
I love to cook and to eat, and focus on creating meals with basic, good-quality ingredients. For me, a glass of good wine complements the dinner and so I would find it difficult to give it up. Kombucha or cranberry juice just do not compare. Even though I realize it’s not the healthiest drink, I find it hard to believe that one glass with dinner is a health danger. I don’t have any of the symptoms described in this article and I’m 70. All things in moderation.
Daily wine drinking became a habit for me due to stressful job and began as drinking and cooking dinner. Amount increased quickly went on for several years before I sobered up 11 years ago at 54. Never felt better! Great article!