Cauliflower has become one of the vegetables of choice lately since we can now prepare dishes that taste like mashed potatoes and rice from a head of cauliflower.
We all know vegetables are good for us and though I love most of them, many people do not. I often get creative with vegetables and try new spices and herbs for better taste. Those of us who have cooked for many years sometimes get bored with the same old foods and preparation methods.
Here are two of my favorite cauliflower recipes, and I hope you like them. My husband does all the grocery shopping and since he loves cauliflower we have it often.
Ingredients
1 head of cauliflower
1/3 cup of olive oil
1 tablespoon each of garlic powder, coriander, oregano, cumin and basil
1/2 cup of chopped parsley
1 cup of chopped sweet onions
Juice from one lemon
Dry parmesan cheese (optional)
Directions
Ingredients
1 head of cauliflower
1 cup of sliced mushrooms
1 cup of chopped green onions
1 cup of chopped zucchini
1 tablespoon each of curry powder, turmeric powder, coriander, cinnamon, fennel
1/3 cup of avocado oil
Salt and pepper to your taste
1 cup of grated pepper jack cheese
Directions
For this recipe you will need a baking dish with a cover.
Do you have a favorite way to prepare cauliflower? What is your favorite vegetable? Please share in the comments below.
Tags Healthy Eating Recipes